Diet Key Lime Pie
1 small sugar-free lime Jello
1/2 cup boiling water
2 (6 -ox low-fat key lime yogurt (I use Weight Watchers 1 point)
1 (8 - oz) fat free cool whip
1 graham cracker crust (I use low fat)
Dissolve Jello in boiling water. Whisk in the yogurt and the cool whip. Pour into the graham cracker crust and refrigerate. Serve with Cool Whip on top.
Sunday, March 23, 2008
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